
A little bun was in my oven and the oven decided to start overheating at 19 weeks, you could say. And so, I was off my feet since January, out of the kitchen entirely to avoid strenuous activity as well as any adverse odours which aggravated my morning (& afternoon & night) sickness. Although frustrating to be on bedrest for so long, it was ultimately worth it to avoid having my little bun be half-baked.

My creative pursuits are temporarily on hiatus as I figure out this new creature in my life and cope with sleep deprivation which accompanies such mysterious beings. Hopefully, in the weeks and months to come, our lives will develop a new normal which includes diapers, playtime, sleeping, and artistic endeavours in my food, photography, and writing.
Congratulations!!!
ReplyDeleteOh my goodness so so so beautiful! Congratulations!
ReplyDeleteThis is your most creative masterpiece to date Charm!
ReplyDeleteCongratulations! Very well made bun! Looks delicious! ;o)
ReplyDeleteEven more beautiful than your usual creations! Congratulations on a lovely, lovely baby!
ReplyDeleteWhat an amazingly beautiful little bun! Congratulations!!
ReplyDeleteOh thank goodness, I have been wondering what happened! This is better than I had hoped - a baby! And a beauty at that! Enjoy every minute and I hope I can enjoy some more photos of your beautiful work in the future.
ReplyDeleteCongratulations! What wonderful news and what a sweet little baby!
ReplyDeleteGorgeous baby. Congratulations.
ReplyDeleteCongradulations!!! Such a beautiful baby. God bless you both.
ReplyDeleteStuart
Well my dear, I must congratulate you on the birth of your child and also on your blog. I came across it by chance and as I was scrolling down my tummy started rumbling quite a bit! I am already looking forward to new posts.
ReplyDelete-A
How cute...congratulations
ReplyDelete